San Francisco CHOCOLATE SALON 2013 Participants
The San Francisco CHOCOLATE SALON is on March 24, 2013. Featuring the "BEST OF THE "BEST" selected and curated by the Organizers, the 7th Annual San Francisco International CHOCOLATE SALON participants include over 40 master chocolatiers, confectioners, wineries and other culinary artisans such as: Amano Artisan Chocolates, CocoTutti, Taza Chocolate, Butterfly Brittle, FGR, Marco Paolo Chocolates, Jade Chocolates, Socola Chocolatier, Clarine's Florentines, Casa De Chocolates, Smitten Artisan Truffles, Nosh This, Amella Caramels, Sixth Course Artisan Confections, William Dean Chocolates, Kallari Organic Dark Chocolate from Ecuador, Toffee Talk, Rachel Dunn Chocolates, the TeaRoom chocolates, Guittard Chocolate Company, Poco Dolce, Plumeria Flours - cookies & confections, Landru Chocolates, Toffeeology, Neo Cocoa, Marich Confectionery, Saratoga Chocolates, Mission Blue Confections, Snake & Butterfly, Quail Point Chocolates, Kika's Treats, Fab Delights Chocolate Truffles, NEWTREE Gourmet Chocolate Bars, Charles Chocolates, Friend in Cheeses Jam Company, Earthbody, Farm Fresh To You, SpringLoaf Catering & Event Planning, the Bread Project, the Winery SF, Quady Winery, R&B Cellars, Jerk'NPickle artisan beef...