The International Chocolate Salon is pleased to announce that Entry Registration is open through November 17th for 2020 Best Drinking Chocolate & Hot Cocoa Awards Competition. (Limited Entry Spaces Remain)

SUBMISSION RULES

Submissions are sent for a tasting panel of 10 judges. Registration must be complete by the deadline, and physical entries shipped to the Organizers in San Francisco by the final receipt date (address information is included in registration confirmation)

Chocolatier and Confectioner event attendance is NOT required to participate in the above Juried Awards Competition.  Chocolatiers and Confectioners do NOT need to be physically located in a region to enter an awards competition.

 

SUBMIT HOT CHOCOLATE ENTRIES

Annual Luxury Chocolate Salon Competition

Registration Deadline:
November 17, 2020

Product Submission Deadline:
November 20, 2020

: REGISTER HERE