May 26th Entry Deadline for 2021 Bar, Vegan, and Spicy Chocolate Awards

May 26th Entry Deadline for 2021 Bar, Vegan, and Spicy Chocolate Awards

The International Chocolate Salon is pleased to announce that Entry Registration is open through May 26th for 2021 Best Chocolate Bars, Vegan Chocolate, and Spicy Chocolate. (Limited Entry Spaces Remain) Registration deadlines are: TOP CHOCOLATE BAR Annual Chocolate Bar Chocolate Salon Competition Registration Deadline: May 26, 2021 Product Submission Deadline: June 4, 2021 : REGISTER HERE BEST VEGAN CHOCOLATE Annual Vegan Chocolate Salon Competition Registration Deadline: May 26, 2021 Product Submission Deadline: June 4, 2021 : REGISTER HERE : DETAILS HERE: This competition is for chocolates that are 100% Vegan, with no animal products or by products included. BEST SPICY CHOCOLATE Annual "Spicy" Chocolate Salon Competition Registration Deadline: May 26, 2021 Product Submission Deadline: June 4, 2021 : REGISTER HERE   ...
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2021 Awards for Best Chocolatiers and Confectioners in America Announced

2021 Awards for Best Chocolatiers and Confectioners in America Announced

The International Chocolate Salon is pleased to announce the 2021 award winners for the title BEST CHOCOLATIERS AND CONFECTIONERS IN AMERICA The International Chocolate Salon Awards for the Best Chocolatiers and Confectioners in America*** are based on the combined total number of Gold and Silver Awards and plus 4.5/4.0/3.5 star ratings received by each entrant in the previous year's TasteTV Chocolate Salons in San Francisco, Los Angeles, Seattle, Sacramento, and Fall (SF), as well as in the standalone International Chocolate Salon Award Competitions for Best Caramels, Best Toffees, Top Chocolate Bars, Truffles, White Chocolate, Best Hot Cocoa and Drinking Chocolate, Vegan Chocolates, Spicy Chocolates, Top Design and Branding, and Best Valentine's Chocolates. ***NOTE: This was a unique year, in that many awards from live events were not issued, as COVID postponed many live Chocolate Salon events where awards would be earned. As such, this year's list is primarily comprised of high-ranking awards from various chocolate category competitions in which shipped submissions are judged. This...
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April Registration Deadlines for 2021 Toffee and White Chocolate Awards

April Registration Deadlines for 2021 Toffee and White Chocolate Awards

The International Chocolate Salon is pleased to announce that Entry Registration is now open for 2021 Best Toffee and Best White Chocolate award competitions. April registration deadlines are: BEST WHITE CHOCOLATE Annual White Chocolate Salon Competition Registration Deadline: April 30, 2021 Product Submission Deadline: May 7, 2021 : REGISTER HERE TOP TOFFEE Annual Toffee Chocolate Salon Competition Registration Deadline: April 30, 2021 (Expanded by Request to Allow Additional Entries) Product Submission Deadline: May 7, 2021 : REGISTER HERE To see the full schedule of registration deadlines and product submission deadlines, visit the awards competition page here. REACH NEW MARKETS, NEW PEOPLE, NEW CLIENTS & NEW PARTNERS; LAUNCH NEW PRODUCTS AND MEET NEW PRESS...
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The Best Caramels of 2020 Announced

The Best Caramels of 2020 Announced

We are proud to present the results of the 2020 CARAMEL AWARDS Competition. The International Chocolate Salon Awards for the 2020 CARAMEL AWARDS are based on the combined total number of votes received by each entrant from the Judging Panel. The Judging Panel consists of National and Regional Magazines, Newspaper and Blog Editors, plus Topic Experts, Local Chefs and Food Gurus. The award winners below have the honor of being able to display and use the Official Award Winner title and award logos, as well as use items (such as the Award Winner lapel pin), as well as use Custom Award Certificates, and logo award merchandise. Best Caramel Exterior Design GOLD Hot Chocolat Vanilla Bean Caramel with Spicy Pecans SILVER Banyan Tree Chocolate Miss Betsy Baetz Chocolates Raspberry-Rose BRONZE Tandem Chocolates Blood Orange Caramel HONORABLE MENTION CocoTutti Chocolates 4 Roses Whiskey in Caramel Baetz Chocolates Black Magic Best Ingredient Combinations GOLD Panache Chocolatier Black Pepper Pistachio Carame SILVER Sweet Jules Gifts Farm Apple Spice Caramel Tandem Chocolates Blood Orange Caramel Dolce Lusso Confections Pecan Duet Caramel Jonboy caramels Absinthe with Black Salt Caramels CocoTutti Chocolates 4 Roses...
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Chocolate VALENTINE AWARDS – Entries Close December 31st

Chocolate VALENTINE AWARDS – Entries Close December 31st

TasteTV and the International Chocolate Salon are pleased to announce the following Chocolatier and Confection awards competition and event updates: Chocolate Valentine Competition This competition is for chocolates that are designed, packaged or branded for celebration and sales specifically during the Valentine’s Day Holiday. Entries will be reviewed by a panel consisting of marketing experts, chocolate and food media, and retail buyers. For educational, promotional and improvement purposes, all entrants will receive copies of any and all comments about their products and branding shared by the judges. Registration Now Open Annual Valentine’s Creations, Marketing & Branding Chocolate Salon Competition Registration Deadline: December Dec. 31, 2020 Product Submission Deadline: January 8, 2021 : REGISTER HERE : This competition is for chocolates that are designed, packaged or branded for celebration and sales specifically during the Valentine’s Day Holiday. REACH NEW MARKETS, NEW PEOPLE, NEW CLIENTS & NEW PARTNERS; LAUNCH NEW PRODUCTS AND MEET NEW PRESS ...
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Best Hot Cocoa and Drinking Chocolate Awards Registration Closes November 17th

Best Hot Cocoa and Drinking Chocolate Awards Registration Closes November 17th

The International Chocolate Salon is pleased to announce that Entry Registration is open through November 17th for 2020 Best Drinking Chocolate & Hot Cocoa Awards Competition. (Limited Entry Spaces Remain) SUBMISSION RULES Submissions are sent for a tasting panel of 10 judges. Registration must be complete by the deadline, and physical entries shipped to the Organizers in San Francisco by the final receipt date (address information is included in registration confirmation) Chocolatier and Confectioner event attendance is NOT required to participate in the above Juried Awards Competition.  Chocolatiers and Confectioners do NOT need to be physically located in a region to enter an awards competition.   SUBMIT HOT CHOCOLATE ENTRIES Annual Luxury Chocolate Salon Competition Registration Deadline: November 17, 2020 Product Submission Deadline: November 20, 2020 : REGISTER HERE ...
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2020 Toffee Award Winners Announced

2020 Toffee Award Winners Announced

We are proud to present the results of the 2020 TOFFEE AWARDS Competition. The International Chocolate Salon Awards for the 2020 TOFFEE AWARDS are based on the combined total number of votes received by each entrant from the Judging Panel. The Judging Panel consists of National and Regional Magazines, Newspaper and Blog Editors, plus Topic Experts, Local Chefs and Food Gurus. The award winners below have the honor of being able to display and use the Official Award Winner title and award logos, as well as use items (such as the Award Product Stickers, Award Winner lapel pin), as well as use Custom Award Certificates, and logo award merchandise. Best Ingredient Combinations GOLD Holm Made Toffee Co. LLC Oregon Hazelnut Toffee - Cardamom & Vanilla SILVER Crack'd Toffee Company Premium Dark Roast Toffee Hazelnut Hill Hazelnut Coffee toffee Tennessee Toffee Co. Gingersnap Toffee The Confectionist Pistachio-orange toffee BRONZE Hazelnut Hill Raspberry churro hazelnut toffee Holm Made Toffee Co. LLC Oregon Hazelnut Toffee - Original Tomo Toffee Dark Chocolate Toffee HONORABLE MENTION Crack'd Toffee Company Distill'd Bourbon Toffee Crack'd...
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2020 White Chocolate Awards Winners

2020 White Chocolate Awards Winners

We are proud to present the results of the 2020 WHITE CHOCOLATE AWARDS Competition. The International Chocolate Salon Awards for the 2020 WHITE CHOCOLATE AWARDS are based on the combined total number of votes received by each entrant from the Judging Panel. The Judging Panel consists of National and Regional Magazines, Newspaper and Blog Editors, plus Topic Experts, Local Chefs and Food Gurus. The award winners below have the honor of being able to display and use the Official Award Winner title and award logos, as well as use items (such as the Award Product Stickers, Award Winner lapel pin), as well as use Custom Award Certificates, and logo award merchandise. Best Ingredient Combinations GOLD Tandem Chocolates Elderflower Cordial SILVER Calgary ChocoSweeats Factorie The Organic Green Tea (Bar) For Pete's Sake Chocolate Tres Leches BRONZE Calgary ChocoSweeats Factorie Indian Kulfi (Bar) Holm Made Toffee Co. LLC Oregon Hazelnut Toffee - Orange Creamsicle Panache Chocolatier London Fog SELEUSS Chocolates Eden's Honey Truffle Tandem Chocolates Raspberry Yuzu Crunch HONORABLE MENTION SELEUSS Chocolates Bavarian Acacia Honey Truffle Best Taste GOLD Tandem Chocolates Elderflower...
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