10th Annual Hot Chocolate Awards
We are proud to present the results of the 10th Annual HOT CHOCOLATE AWARDS Competition.
The International Chocolate Salon results for the 10th Annual HOT CHOCOLATE AWARDS are based on the combined total number of votes received by each entrant from the Judging Panel.
The chocolate awards Judging Panel consists of National and Regional Magazines, Newspaper and Blog Editors, plus Topic Experts, Local Chefs and Food Gurus.
SOOTHING AND DELICIOUS
https://youtube.com/shorts/ugrfpblwEsw?si=HYZqkjEpFuedxjzF
5.0 STARS
4.5 STARS
4.0 STARS
3.5 STARS
3.0 STARS
BEST TEXTURE
5.0 STARS
Delysia Chocolatier Gilded Brewing Drinking Chocolate with Espresso
4.5 STARS
Ambrosia Sipping Chocolate Ambrosia Hot Chocolate
Ambrosia Sipping Chocolate Ambrosia Salted Caramel Chocolate
4.0 STARS
Delysia Chocolatier Lavender Drinking Chocolate
Delysia Chocolatier Pumpkin Spice Drinking Chocolate
Panache Chocolatier Aztec Gold
Panache Chocolatier Colombian Drinking Chocolate
Creamed Honey Co Bee10 Cocoa original
Panache Chocolatier Berry Bramble
3.5 STARS
LOCOCO Company, hot cocoa - original spice
Creamed Honey Co Bee10 Cocoa Malt
Creamed Honey Co Bee10 Cocoa Creme de menthe
MOCO Peppermint Hot Chocolate
Godavari Chocolate BonFiction Drinking Chocolate
MOCO Banana Hot Chocolate
3.0 STARS
MOCO Mexican Hot Chocolate
Cacaolab Corporation Limited Cacao Tea
BEST...
The International Chocolate Salon is pleased to announce that Entry Registration is now open for 2022 Best Sugar-Free Chocolate, and Drinking Chocolate.
Registration deadlines are:
BEST SUGAR-FREE
2nd Annual Sugar Free
Chocolate Salon Competition
Registration Deadline:
November 18, 2022
Product Submission Deadline:
December 2, 2022
: REGISTER HERE
: DETAILS HERE: This competition is for chocolates made completely sugar free. They can include sugar substitutes, or have no sugar at all.
BEST HOT COCOA & DRINKING CHOCOLATE
Annual Hot Chocolate
Chocolate Salon Competition
Registration Deadline:
November 18, 2022
Product Submission Deadline:
December 2, 2022
: REGISTER HERE...
The International Chocolate Salon is pleased to announce that Entry Registration is open for 2021 Hot Cocoa and Drinking Chocolate Awards.
Registration deadlines are:
BEST HOT COCOA & DRINKING CHOCOLATE
Annual Hot Chocolate
Chocolate Salon Competition
Registration Deadline:
November 19, 2021
Product Submission Deadline:
December 3, 2021
: REGISTER HERE...
7th Annual Hot Chocolate Awards
We are proud to present the results of the 7th Annual HOT CHOCOLATE AWARDS Competition.
The International Chocolate Salon Awards for the 7th Annual HOT CHOCOLATE AWARDS are based on the combined total number of votes received by each entrant from the Judging Panel.
The Judging Panel consists of National and Regional Magazines, Newspaper and Blog Editors, plus Topic Experts, Local Chefs and Food Gurus.
The award winners below have the honor of being able to display and use the Official Award Winner title and award logos, as well as use items (such as the Award Winner lapel pin), as well as use Custom Award Certificates, product label stickers, and logo award merchandise.
BEST TASTE
GOLD
Beaumont Cocoa Hot Cocoa Mix with Marshmallows
SILVER
Wildwood Chocolate Mexican Style Drinking Chocolate
BRONZE
Delysia Chocolatier Peppermint Drinking Chocolate
BEST TEXTURE
GOLD
Wildwood Chocolate Mexican Style Drinking Chocolate
SILVER
Beaumont Cocoa Hot Cocoa Mix with Marshmallows
Beaumont Cocoa Hot Cocoa Mix
BRONZE
CocoTutti Chocolates 72% Dark with Vanilla Bean Hot Cocoa
MOST UNIQUE
GOLD
SELEUSS Chocolates DUCHESS 53% Haute Chocolate...
The International Chocolate Salon is pleased to announce that Entry Registration is open through November 17th for 2020 Best Drinking Chocolate & Hot Cocoa Awards Competition. (Limited Entry Spaces Remain)
SUBMISSION RULES
Submissions are sent for a tasting panel of 10 judges. Registration must be complete by the deadline, and physical entries shipped to the Organizers in San Francisco by the final receipt date (address information is included in registration confirmation)
Chocolatier and Confectioner event attendance is NOT required to participate in the above Juried Awards Competition. Chocolatiers and Confectioners do NOT need to be physically located in a region to enter an awards competition.
SUBMIT HOT CHOCOLATE ENTRIES
Annual Luxury Chocolate Salon Competition
Registration Deadline:
November 17, 2020
Product Submission Deadline:
November 20, 2020
: REGISTER HERE...
6th Annual Hot Chocolate Awards
We are proud to present the results of the 6th Annual HOT CHOCOLATE AWARDS Competition.
The International Chocolate Salon Awards for the 6th Annual HOT CHOCOLATE AWARDS are based on the combined total number of votes received by each entrant from the Judging Panel.
The Judging Panel consists of National and Regional Magazines, Newspaper and Blog Editors, plus Topic Experts, Local Chefs and Food Gurus.
The award winners below have the honor of being able to display and use the Official Award Winner title and award logos, as well as use items (such as the Award Winner lapel pin), as well as use Custom Award Certificates, product label stickers, and logo award merchandise.
GOLD
Panache Chocolatier Double Dark Sipping Cocoa
17 Rocks Pty Ltd 70% Dark Hot Chocolate
St. Croix Chocolate Co. Hot hot drinking chocolate quills
SILVER
Delysia Chocolatier Peppermint Drinking Chocolate
17 Rocks Pty Ltd Burnt Caramel Milk Hot Chocolate
BRONZE
Delysia Chocolatier Cayenne Drinking Chocolate
Panache Chocolatier Double Dark Tumeric Sipping Cocoa...
TasteTV and the International Chocolate Salon are pleased to announce the following Chocolatier and Confection awards competition and event updates:
ANNUAL INTERNATIONAL CHOCOLATE SALON AWARDS COMPETITION:
Best Hot Chocolate and Drinking Cocoa Awards
Registration Now Open
Registration closes October 31st
♥ Details and to Register HERE
REACH NEW MARKETS, NEW PEOPLE,
NEW CLIENTS & NEW PARTNERS;
LAUNCH NEW PRODUCTS AND MEET NEW PRESS...
2018 Chocolate Awards
ICS Registration Deadlines Update
Truffle Artistry close October 31st |
Hot Drinking Chocolate Nov. 18th |
Chocolate Valentine Dec. 28th |
CELEBRATE YOUR CREATIONS
BE THE BEST, GO FOR THE GOLD
REACH NEW CLIENTS & FOOD & MEDIA
AWARDS REGISTRATION TIMELINES
- Truffle Artistry Awards (Registration closes October 31st)
- Hot Cocoa and Drinking Chocolate Awards (November 18th)
- Chocolate Valentine Awards (December 28th)
- Asian Flavors (New, TBA)
- Bridal Chocolate (Dates TBA)
To ENTER OR LEARN MORE, go to the Awards Registration page...
