Category: chocolate salon

EXCITING NEW PRODUCTS TO WATCH at The SF Chocolate Salon on March 24th:Socola Chocolatier - Vegan Kheer Truffles - Made with dark chocolate, coconut milk, cardamom, almond, pistachio, raisins and rose water.Almanac Beer - "Biere de Chocolat" - Made in conjunction with Dandelion Chocolate.Wilson Creek Winery - Almond ChampagneFGR - New Hazelnut Dragee - Italian hazelnuts caramelized with milk chocolate made of a mix of Domori white chocolate and Nocciola Tonda Gentile Delle LangheThe Bread Project - Tcho Chocolate Babka - A modern twist on this time tested Eastern European cult favorite by adding in candied orange zest, shrunk the babka, placed it lovingly in a tulip cup and voila, "the baby babka" was born.Nosh This - Honey-Walnut Fleur de Sel Caramel - Enrobed in 72% chocolate and made with Bay Area Bee Company honey and organic walnutsMarco Paolo Chocolates - Coconut Nectar Brittle Bark - Luscious brittle made with coconut nectar, coconut cream, and shredded coconut covered in dark chocolate...

The San Francisco CHOCOLATE SALON is on March 24, 2013.  Featuring the "BEST OF THE "BEST" selected and curated by the Organizers, the 7th Annual San Francisco International CHOCOLATE SALON participants include over 40 master chocolatiers, confectioners, wineries and other culinary artisans such as: Amano Artisan Chocolates, CocoTutti, Taza Chocolate, Butterfly Brittle, FGR, Marco Paolo Chocolates, Jade Chocolates, Socola Chocolatier, Clarine's Florentines, Casa De Chocolates, Smitten Artisan Truffles, Nosh This, Amella Caramels, Sixth Course Artisan Confections, William Dean Chocolates, Kallari Organic Dark Chocolate from Ecuador, Toffee Talk, Rachel Dunn Chocolates, the TeaRoom chocolates, Guittard Chocolate Company, Poco Dolce, Plumeria Flours - cookies & confections, Landru Chocolates, Toffeeology, Neo Cocoa, Marich Confectionery, Saratoga Chocolates, Mission Blue Confections, Snake & Butterfly, Quail Point Chocolates, Kika's Treats, Fab Delights Chocolate Truffles, NEWTREE Gourmet Chocolate Bars, Charles Chocolates, Friend in Cheeses Jam Company, Earthbody, Farm Fresh To You, SpringLoaf Catering & Event Planning, the Bread Project, the Winery SF, Quady Winery, R&B Cellars, Jerk'NPickle artisan beef...

The 7th Annual San Francisco International Chocolate Salon is on March 24th, and the current lineup includes over 40 master chocolatiers, confectioners, wineries and other culinary artisans such as:Amano Artisan Chocolates, CocoTutti, Taza Chocolate, Butterfly Brittle, Emporio Rulli, Marco Paolo Chocolates, Jade Chocolates, Socola Chocolatier, Clarine's Florentines, Artisan Confections, Casa De Chocolates, Smitten Artisan Truffles, Nosh This, Arrowhead Chocolates, Sixth Course Artisan Confections, William Dean Chocolates, Kallari Organic Dark Chocolate from Ecuador, Rachel Dunn Chocolates, the TeaRoom chocolates, Earthbody, Farm Fresh To You, SpringLoaf Catering & Event Planning, the Winery SF, Quady Winery, Jerk'NPickle artisan beef jerky, Vibrant Rioja wines from Spain, and more.For more information: www.SFChocolateSalon.comTasteTV Events include: The San Francisco International Chocolate SalonThe Los Angeles Luxury Chocolate SalonThe Chicago Chocolate SalonThe Seattle Luxury Chocolate SalonThe TASTE AWARDSFollow us on Facebook TasteTV and TasteTV.com Chocolate News Updates...